Green lentils are a softer and milder style of lentil.  A good source of Protein and an excellent source of Dietary Fibre.  Larger in size than our other lentils, they take a bit longer to cook (15-20 minutes) and have a softer finish which absorbs the flavours within the dish well.


Green Lentils are ideal for vegetarian and vegan meals. They are pulses. Not nuts. Our pulses are dairy free, no preservatives, no additives, no added sugar, and are not genetically modified.



Great for soups casseroles, slow cookers, curries or even baking.  You can soak before cooking and they will be ready in just 10 minutes.  Or pop them straight in, after rinsing and they will be ready in 25 minutes.

Dietary Information


  • Wholegrain
  • 100% Natural
  • High Plant Protein
  • High Fibre
  • Naturally Gluten Free
  • Suitable for Vegans, Vegetarian and Flexitarian


Australian Green Lentils 350g

SKU: 105350g
  • Nutritional Information Panel

    Australian Green Lentils

    Serving Size 50g. Serving Per Pack 7.

      Ave Qty Per 50g Ave Qty Per 100g
    Energy 720kj 1439kj
    Protein 12.1g 24.2g
    Total Fat  1.0g 2.0g
    Saturated  Less than 1g Less than 1g
    Carbs 24.4g 48.8g
    Sugars Less than 1g 2.2g
    Dietary Fibre 14.8g 29.6g
    Sodium 3mg 5mg
    Gluten - -